Pizza Spolvero (Semola Rimacinata) Dusting Flour
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Coarse durum wheat flour that is ideal for stretching out pizza. It does not make the counter dusty, it is not sticky, and it makes the crust of the pizza more fragrant and golden, while preventing it from burning in the oven.
Re-milled durum wheat semolina.
For allergens, including cereals containing gluten, see ingredients in bold.
May contain traces of soy, sesame seeds and mustard.
|Typical values||grams per 100g|
|Of which saturates||0.3g|
|Of which sugars||1.0g|
Store in a cool dry place.