Granoro Gluten Free Caserecce Pasta

Granoro Gluten Free Caserecce Pasta

Regular price

£2.09

Sale price

£2.09

SKU: 8274

Italian pasta specialists Granoro have launched an impressive range of gluten free pastas. Made from gluten free ingredients such as corn flour, rice flour and quinoa flour this delicious gluten free option looks, acts, and tastes very similar to durum wheat pasta. A fantastic and flavoursome gluten free alternative.

 Approx. Cooking time 7 minutes.

Available in packs of 400g, and cases of 12x400g

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INGREDIENTS

Corn flour, rice flour, quinoa flour (3%), emulsifier: mono and diglycerides of fatty acids. 

ALLERGY ADVICE

For allergens, including cereals containing gluten, see ingredients in bold.

May contain traces of Soya

NUTRITION INFORMATION

Typical values grams per 100g
Energy 1500kJ/354kcal
Fat 1.5g
Of which saturates 0.5g
Carbohydrates 76.5g
Of which sugars 2.5g
Fibre 2.0g
Protein 7.5g
Salt 0.03g

Store in a cool dry place.

Customer Reviews

Based on 1 review
100%
(1)
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S
Shin
Pasta

This pasta was just like wheat pasta.
You could not tel the difference.

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Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
S
Shin
Pasta

This pasta was just like wheat pasta.
You could not tel the difference.