Frumenta Italian Pizza Flour
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Type 0 wheat flour, specially designed for producing home made pizzas! From Grandi Molini Italiani, one of Italy's largest and most respected flour mills. Also ideal for ciabatta and focaccia breads. 11% protein.
Simply knead with water according to your recipe, add your toppings and bake.
Exclusively to Eurostar Foods in the UK.
Soft wheat flour type 0
|Typical values||grams per 100g|
|Of which saturates||0.2g|
|Of which sugars||0.5g|
For allergens, see ingredients in bold.