Gluten Free Chapati Flour

Name: Gluten Free Medium Brown Chapati Flour
SKU: 8108
Availability: InStock
Rating: 5.00 (1 reviews)

Gluten Free Medium Brown Chapati Flour

Rated 5.00 out of 5 based on 1 customer rating

(1 customer review)

from £ 5.25

Flour experts Eurostar Commodities Ltd have created a tasty high quality Gluten Free Chapatti Flour (atta for roti). A great alternative to the traditional flour. Making a high quality, tasty chapati, still with softness and flexibility, giving great results. High in Fibre. Gluten Free, Coeliac and Vegan friendly. Developed specially to produce outstanding chapati! Medium Brown.

Available in 1.5kg, 3kg, or cases of 4x3kg

Ingredients: White Corn Flour, Potato Starch, Rice Flour, Vegetable Fibres, Pea Flour, Natural Flavourings, Yellow Corn Flour, Whole Flax Seed Flour, Millet Flour, Buckwheat Flakes.

SKU: 8108 Categories: Gluten Free Chapati Flour, Gluten Free Chapati Flour, GLUTEN FREE FLOURS, SPECIALIST FLOURS

Typical values per	grams per 100g
Energy	1428kJ/337kcal
Fat	1.7g
of which saturates	0.4g
Carbohydrates	67.0g
of which sugars	3.7g
Fibre	9.8g
Protein	7.3g
Salt	0.18g

Store in a cool dry place, after opening, ensure bag is closed after use.

Mrs Khan’s Recipe for Gluten Free Chapatis using Eurostar Gluten Free Chapati flour

This is a real, traditional family recipe for chapati that has been tailored to get the best out of the Gluten Free chapati flour for best results:

Ingredients

3 mugs / cups Eurostar Gluten Free Chapati Flour (around 300g)
Enough warm water to make a dough (around 200ml)
1 table spoon of milk
½ teaspoon salt

Method

Put the gluten free chapati flour into a large bowl
Add the water in small amounts to the flour to bind it – keep in mind that you are adding milk later, be careful not to make the dough too wet
Knead the mixture so that its sticks together – around 5 minutes
Add the milk and salt and knead it in for another 5 minutes
Roll the mixture together and leave it to stand in a warm sport, for at least one hour
After an hour, form the dough into small balls and flatten down
Make as round as you can and roll out with a rolling pin into shape

Heat in a frying pan or tawaa (chapati pan) until golden brown

1 review for Gluten Free Medium Brown Chapati Flour

Rated 5 out of 5

Eurostar Food – December 13, 2019

Mrs Khan purchased this product October 2019

“I have been looking for gluten free flour that works for chapatis for over 5 years and have to say this flour is amazing! My children both suffer from coeliac disease and will only eat this flour! We have tried many different flours over the years as my children really missed their chapatis so now they are really happy!”

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Gluten Free Chapati Flour

Gluten Free Medium Brown Chapati Flour

1 review for Gluten Free Medium Brown Chapati Flour

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