Granoro Gluten Free Pasta & Nonna Rosa Pasta Sauces
- Regular price
- Sale price
£10.79
£10.79
SKU: 8267
Experience a truly delicious taste of Italy with this perfect pairing of Granoro gluten free pasta and Nonna Rosa pasta sauces.
*Please note the best before date on the Nonna Rosa Sicilian Pasta Sauce Ciliegino is 30/08/2022 and the best before date on the Nonna Rosa Sicilian Pasta Sauce Diavola is 17/10/2022*
Italian pasta specialists Granoro have launched an impressive range of gluten free pastas. Made from gluten free ingredients such as corn flour, rice flour and quinoa flour this delicious gluten free option looks, acts, and tastes very similar to durum wheat pasta. A fantastic and flavoursome gluten free alternative. The wonderful aromas of Sicily captured within the Nonna Rosa range, each sauce offers its own unique and wonderful flavour. For over eighty years the family has been growing the best Sicilian tomatoes and vegetables on their farm, to create genuine, quality, tasty sauces. Our boxes contains 400g Granoro gluten free Penne, 400g Granoro gluten free Fusilli & 400g Granoro gluten free Spaghetti, alongside Nonna Rosa pasta sauces di Pomodoro Datterino, di Pomodoro Ciliegino, and Sugo alla Diavola
Granoro gluten free pasta set (outlined as above):
Corn flour, rice flour, quinoa flour (3%), emulsifier: mono and diglycerides of fatty acids.
Nonna Rosa sauces:
Ciliegino: 95% Ciliegino tomato, extra virgin olive oil, celery, basil, salt
Datterino: 95% Datterino tomato, onion, extra virgin olive oil, salt, basil, acidity regulator: E330
Diavola: Tomato sauce 90%, onion, extra virgin olive oil, hot chilli pepper (chilli pepper, water, salt, acetic acid, calcium chloride), salt
Store in a dark, cool, dry place.
For nutritional information please see the individual product pages.
For allergens see ingredients in bold.